45 Days Standard Dry Aged USDA Premium T-Bone
The T-bone combines the meaty flavor of a strip steak, often called a New York strip when it’s sold on its own, with the signature tenderness of the filet mignon.
Description
This special cut becomes extra special with that unique aged flavor and tenderness that you only get from dry aging.
Steak Package Includes:
- 45 Days Dry-Aged USDA Premium T-Bone
- Pink Himalayan Salt
- Crushed Mixed Peppercorns
- Garlic
- Fresh Sprig of Rosemary
- Dry Aged Beef Tallow
- Cooking Guide
- Wooden Serving Board
Additional information
| Thickness | 1 inch, 1.5 inches |
|---|---|
| Weight (grams) | 500, 510, 520, 530, 540, 550, 560, 570, 580, 590, 600, 610, 620, 630, 640, 650, 750, 760, 770, 780, 790, 800, 810, 820, 830, 840, 850, 860, 870, 880, 890, 900 |
| Free Sous Vide | No Thanks, Rare, Medium Rare, Medium, Medium Well, Well Done |
| Complete Set | Yes please, Steak Only (expect a P100 cashback) |